How To Sanitize Glass Jars In Oven
Do not raise the temperature above as the glass jars could break.
How to sanitize glass jars in oven. Wash your jars and lids in warm soapy water. Use a dishtowel or air day the jars completely to make sure all moisture left on the glass is absorbed. Heres what you need to do to safely sterilize jars for canning.
How to sterilize canning jars in the oven. Sterilise the metal seals in boiling water for 5 minutes then leave to dry. Mason Jars or any other brand are not produced from a glass capable of handling thermal shock.
Place jars neck up on an oven tray and place tray in oven for minimum 20 minutes. Close the oven door and sterilize the jars for a minimum of 20 minutes. Wash your jars and the lids in hot soapy water but do not dry them.
Use oven mitts to remove the jars from your oven. Set a timer for 10 minutes and do not remove anything or open the oven door before these 10 minutes have elapsed. Shut the door of the oven and allow them to sterilize for at least twenty minutes.
Close the oven door and sterilize the jars for a minimum of 20 minutes. If you have glass jars such as those for storing pickles or jam once you have washed them rinsed and dried with a cloth you can put them in the microwave for about 15 minutes at a temperature of 400500 watt. Sterilize your jars for 20 minutes or more.
Heat of 220 degrees F kills bacteria and sterilize the jars. Place on a clean oven tray then place the tray in the oven for at least 15 minutes. You will want to fill the jars while your ingredients are as hot as the jars.