How To Clean Ceramic Glass Cooktop Surface
Another advantage to purchasing a good-quality ceramic cooktop is that you can clean it easier than regular modeling or gas burners.
How to clean ceramic glass cooktop surface. Sugary foods that will pit the surface. The first rule of thumb should be to wipe down the cooktop after each use once the surface has completely cooled. After you know how to clean ceramic cooktop.
Act quickly or prepare to spend more time and energy later on. Although we call smooth cooktops glass theyre really a blend of glass and ceramic materials designed to withstand temperature changes. Tested for quality and many times tougher than regular glass a Eurokera glass-ceramic cooktop surface is designed to retain its elegant appearance through years of use.
Food on these utensils can mark or burn on the cooktop leaving a mess that needs more time to clean. Just follow a few simple steps for how to clean a cooktop properly and your glass-ceramic cooktop will sparkle and shine. Thats why its important to clean these flat stovetops properly or you can wind up with a costly eyesore.
However something as simple as a food particle can. To keep your cooktop clean regularly wipe down after the surface has cooled with a damp microfibre cloth or a soft cloth and Cerapol a specialised cleanser designed for ceramic glass or induction cooktop surfaces. The fine abrasives in these cleaners will polish glass-ceramic.
Continually cooking on a dirty surface could cause the spills to become burnt-on making them more difficult to remove. Baking soda about a cup enough to sprinkle over stovetop surface. By followingt hese three simple steps home cooks can retain the beauty and functionality of their cooktops for decades.
Avoid placing stirring utensils on a warm cooktop while you cook. Their non-porous surfaces lock out food particles while their flat tops make cleaning as easy as a simple wipe. These cooktops are very easy to clean if you spill on them while cooking and they only need to be wiped clean from time to time.